August 2026
August calls for wines that are bright, refreshing, and food-friendly. Wines you can enjoy chilled on a patio, bring to a barbecue, or pair with late-summer produce. This is exactly what we were going for this month! Fun and refreshing wines to drink with friends and enjoy the last little bit of summer!
We have selected 2 lovely Austrian wines, and a Catalan red! The white that feels like sunshine in liquid form, think aromatic and refreshing! The rose is from the same producer is juicy fruity pink goodness! And the red wine from Catalonia is light bodied and fun, perfect for barbecues or alongside paella!
We hope you love these wines as much as we do!
Koppitsch - Homok
A joyful, sun-soaked white from Burgenland that captures pure summertime energy. The nose is vibrant and exotic — ripe mango and fresh lime layered with juicy stone fruit and a gentle herbal lift. On the palate, it is fluid and refreshing, combining tropical brightness with a subtle saline edge from sandy soils. There is texture from lees aging, yet the wine remains light on its feet — playful, aromatic and irresistibly drinkable. It feels like sunshine in liquid form, think aromatic and refreshing in August.
Grape: 40% Grüner Veltliner, 40% Weissburgunder, 20% Sauvignon Blanc
Region: Burgenland, Austria
Farming: Organic and Biodynamic
Pairings: This wine has some lovely salinity with zesty notes, we love to pair this wine with seafood! Fresh grilled prawns, or ceviche!!
Koppitsch - Rozsa
A juicy, thirst-quenching rosé from the most darling winemaking couple in Burgenland, Alex and Maria Koppitsch. Rosza means “pink” in Hungarian, a fitting name for this bright rosé.
Bright red berries, watermelon, and a zesty, slightly salty finish. Enjoy on a beach or picnic blanket - You’ll understand the need for a sun lounge chair right after the first sip.
Grapes: 60% Rotburger, 30% Pinot Noir, 3% St Laurent, 4% Blaufrankish, 3% Syrah
Region: Burgenland, Austria
Farming: Organic
Pairings: This wine is summer in a bottle, pair it with light summer dinners, crunchy green salads, grilled fish, fresh seafood, or have it for pizza night!
Azimut, Vermell
Azimut Vermell is a delicate, lighthearted, and organic Catalan red wine from Penedès made by Cellers de Can Suriol. Delicate, light-bodied, and fresh with blackberry, dark cherry, and crisp floral notes. This wine is crafted specifically to pair with paella, utilizing a blend of Monastrell, Garnatxa Negre, and Sumoll Negre grapes.
Grapes: Monastrell, Garnatxa Negre, Sumoll Negre
Region: Catalonia, Spain
Farming: Organic
Pairings: This wine is quite perfectly made to enjoy alongside paella and grilled meats! Enjoy chilled!
*if there are any wines you absolutely love, please email us and we would happily be able to get some more bottles for you to enjoy :)
